First, brown the seasoned chicken breasts, and then simmer them in a tasty if you prefer, you can switch up the soup base or seasonings in the recipe to give your chicken some italian or zesty dijon flavor.
Baked Teriyaki Chicken
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Recipe Summary Baked Teriyaki Chicken
A much requested chicken recipe! Easy to double for a large group. Delicious!Ingredients | Tasty Chicken Recipes For Dinner
1 tablespoon cornstarch
1 tablespoon cold water
½ cup white sugar
½ cup soy sauce
¼ cup cider vinegar
1 clove garlic, minced
½ teaspoon ground ginger
¼ teaspoon ground black pepper
12 skinless chicken thighs
Directions
In a small saucepan over low heat, combine the cornstarch, cold water, sugar, soy sauce, vinegar, garlic, ginger and ground black pepper. Let simmer, stirring frequently, until sauce thickens and bubbles.
Preheat oven to 425 degrees F (220 degrees C).
Place chicken pieces in a lightly greased 9x13 inch baking dish. Brush chicken with the sauce. Turn pieces over, and brush again.
Bake in the preheated oven for 30 minutes. Turn pieces over, and bake for another 30 minutes, until no longer pink and juices run clear. Brush with sauce every 10 minutes during cooking.
Info | Tasty Chicken Recipes For Dinner
prep:
30 mins
cook:
1 hr
total:
1 hr 30 mins
Servings:
6
Yield:
6 servings
TAG : Baked Teriyaki Chicken
Meat and Poultry Recipes, Chicken, Chicken Thigh Recipes,
Tasty Chicken Recipes For Dinner - Most recipes include a vegetable (or three!) to partner with the chicken and maybe even a sauce, which is a fun and helpful way to find your favorite because when it comes to sheet pan chicken dinners, just about any vegetable is fair game.
