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Six Can Chicken Tortilla Soup

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Recipe Summary Six Can Chicken Tortilla Soup

Delicious and EASY zesty soup recipe that uses only 6 canned ingredients! Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch!

Ingredients | Soup Recipes Easy

1 (15 ounce) can whole kernel corn, drained

2 (14.5 ounce) cans chicken broth

1 (10 ounce) can chunk chicken

1 (15 ounce) can black beans

1 (10 ounce) can diced tomatoes with green chile peppers, drained

Directions

Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies. Pour everything into a large saucepan or stock pot. Simmer over medium heat until chicken is heated through.

Info | Soup Recipes Easy

prep: 5 mins cook: 15 mins total: 20 mins Servings: 6 Yield: 6 servings

TAG : Six Can Chicken Tortilla Soup

Soups, Stews and Chili Recipes, Soup Recipes, Tortilla Soup Recipes,