Pack flavour into your meal with these easy vegetarian enchiladas that are filled with nutritious ingredients.
Chicken Enchiladas Ii
Plus, each healthy recipe in this collection are less than 500 calories and most are ready in less 100+ best healthy dinner ideas you'll want to make tonight.
Recipe Summary Chicken Enchiladas Ii
A great way to use leftover chicken. Even kids love these!Ingredients | Easy Healthy Vegetarian Dinner Ideas
1 tablespoon butter
½ cup chopped green onions
½ teaspoon garlic powder
1 (4 ounce) can diced green chiles
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup sour cream
1 ½ cups cubed cooked chicken breast meat
1 cup shredded Cheddar cheese, divided
6 (12 inch) flour tortillas
¼ cup milk
Directions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish.
In a medium saucepan over medium heat, melt the butter and saute the green onion until tender (about 3 to 4 minutes). Add the garlic powder, then stir in the green chiles, cream of mushroom soup and sour cream. Mix well. Reserve 3/4 of this sauce and set aside. To the remaining 1/4 of the sauce in the saucepan, add the chicken and 1/2 cup of shredded Cheddar cheese. Stir together.
Fill each flour tortilla with the chicken mixture and roll up. Place seam side down in the prepared baking dish.
In a small bowl combine the reserved 3/4 of the sauce with the milk. Spoon this mixture over the rolled tortillas and top with the remaining 1/2 cup of shredded Cheddar cheese. Bake in the preheated oven for 30 to 35 minutes, or until cheese is bubbly.
Info | Easy Healthy Vegetarian Dinner Ideas
prep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
6
Yield:
6 servings
Easy Healthy Vegetarian Dinner Ideas : Most of these meatless meals take less than an hour to prepare and are super easy to follow, so changing up the dinner menu doesn't have to be difficult.
