Corn casserole recipe originally published november 2016, updated with new photos and recipe video.
Unstuffed Cabbage Roll
By nature casseroles are usually a pretty easy meal to pull off — it's part of the reason we love them so much — but these 10.
Recipe Summary Unstuffed Cabbage Roll
This is a quick and easy main dish. My kids don't even like cabbage, but they love this. I usually try to serve it with green beans, new potatoes, corn, and a pan of corn bread. They eat over half the pan every time. Also, the longer it stands the better it tastes.Ingredients | Casserole Recipes Easy
2 pounds ground beef
1 large onion, chopped
1 small head cabbage, chopped
2 (14.5 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
½ cup water
2 cloves garlic, minced
2 teaspoons salt
1 teaspoon ground black pepper
Directions
Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.
Info | Casserole Recipes Easy
prep:
20 mins
cook:
35 mins
total:
55 mins
Servings:
6
Yield:
6 servings
TAG : Unstuffed Cabbage Roll
Main Dish Recipes, Stuffed Main Dish Recipes, Stuffed Cabbage,
