The secret kfc recipe for its original fried chicken has never been revealed, but this is a good copy.
Shoyu Chicken
I will show you how to make the homemade version of kfc's original chicken thigh at home chicken pieces are done when a meat thermometer inserted into the thickest part reads 165°f.
Recipe Summary Shoyu Chicken
Shoyu Chicken is a popular Hawaiian dish. It is often served with rice. The word shoyu is Japanese for soy sauce. Let the chicken soak in the marinade for at least an hour, the longer the better.Ingredients | Thigh Kfc Chicken Pieces Names
1 cup soy sauce
1 cup brown sugar
1 cup water
4 cloves garlic, minced
1 onion, chopped
1 tablespoon grated fresh ginger root
1 tablespoon ground black pepper
1 tablespoon dried oregano
1 teaspoon crushed red pepper flakes (Optional)
1 teaspoon ground cayenne pepper (Optional)
1 teaspoon ground paprika (Optional)
5 pounds skinless chicken thighs
Directions
Whisk together the soy sauce, brown sugar, water, garlic, onion, ginger, black pepper, oregano, red pepper flakes, cayenne pepper, and paprika in a large glass or ceramic bowl. Add the chicken thighs, and toss to evenly coat. Cover the bowl with plastic wrap, and marinate the chicken in the refrigerator for at least 1 hour.
Preheat an outdoor grill for medium heat, and lightly oil the grate.
Remove the chicken thighs from the marinade. Discard the remaining marinade. Grill the chicken thighs on the preheated grill until cooked through, about 15 minutes per side.
Info | Thigh Kfc Chicken Pieces Names
prep:
10 mins
cook:
30 mins
additional:
1 hr
total:
1 hr 40 mins
Servings:
12
Yield:
12 servings